Ready to shred some burgers? Get your grind on at NADC Burger. The Texas-founded burger joint is expanding its presence in the Lonestar State with a new location in Fort Worth.
Standing for “Not A Damn Chance“, NADC Burger is a culinary concept from Michelin-Starred chef, Philip Frankland Lee and pro skateboarder, Neen Williams.
Chef Lee is renowned for his immersive dining experiences. Starting his career in California, Chef Lee has founded multiple restaurants across the US. His restaurants Pasta Bar in Encino and Sushi by Scratch in Montecito were awarded Michelin Stars.
Furthermore, Chef Lee is the Food Network record holder for most consecutive wins on competitive cooking programs.
Neen Williams is a professional skateboarder who has been a prominent member of Deathwish Skateboards and presently rides for Thunder Trucks, Spitfire Wheels, and Shake Junt among other sponsors.
The somewhat unlikely two connected in Austin, where Williams dined at Lee’s Sushi By Scratch restaurant. After the two bonded over skateboarding and culinary arts, they would later start a collaboration culiminating in NADC Burger, opened in Austin 2022.
The burger joint has expanded in Texas, with its latest location opening in Fort Worth inside the Big Laugh Comedy Club at 604 Main Street, Suite 100.
Ordering from NADC Burger won’t be difficult, as the restaurant features a single entree: the NADC Burger, a double-patty burger made of RC Ranch wagyu beef, with American cheese, secret sauce, pickles, onions, and jalapenos. Modifications are available. Otherwise, NADC Burger Fort Worth offers fries and Beast Mode Fries with dice pickles, cheese, jalapeños, and special sauce.
NADC Burger is now open in Fort Worth’s Big Laugh Comedy Club. The burger joint is open daily from 11 am to midnight.